The Ultimate Luxury: Why the Ultra-Wealthy Are Rejecting Tech Efficiency for Genuine Human Interaction
Article Editorial Team
Legendary London restaurateur Jeremy King often tells an illuminating story about a speech he once delivered to his employees, neatly capturing the tension defining modern commerce. "I could replace you all with robots," he told his staff, highlighting the cold perfection of automation. "They’re never late, they’re not constantly surreptitiously looking at their phones, they don’t forget anything, they don’t call in hungover."
Yet, as King quickly clarified to his team, he had no intention of doing so. "But I’m not going to," he continued, "because they also have no empathy, no instinct, no intuition, and they can’t love."
For the past two decades, Silicon Valley has operated on a singular, relentless premise: that human friction is an inefficiency to be eradicated. Tech companies promised to streamline our existence by removing the awkwardness, delays, and personal contact from everyday transactions. We were told that the best service is the one requiring almost no personal attention whatsoever. Consumers were nudged toward a world of taps, swipes, self-check-ins, QR code ordering, and algorithms designed to anticipate every preference.
And yet, at the very highest end of the global marketplace, a profound cultural counter-trend is beginning to emerge. For the elite, friction is frequently the entire point of the experience. It manifests as a maître d’ who remembers your preferred table without looking at a screen, a tailor who insists on three exhaustive fittings rather than a digital scan, a hotel where the general manager knows your mother’s first name, or a handwritten note welcoming you to a property. Platforms and apps were engineered to make modern life seamless, but in doing so, they have largely succeeded in making it anonymous, transactional, and deeply lonely.
This growing backlash against frictionless living has even found a name in contemporary culture. Kathryn Jezer-Morton of The Cut coined the term "friction-maxxing" in an article that went viral at the start of the year. The concept describes the deliberate choice to do things the old-fashioned way—resisting the relentless proliferation of time-saving technology in order to preserve meaningful, tangible human experiences.
If the fundamental purpose of eating a meal out were simply to be fed as quickly as possible, the most successful restaurant would be the one that got you in and out the fastest. If the purpose of purchasing a bespoke suit were merely obtaining raw pieces of clothing, three distinct fittings would represent terrible, inefficient service. Luxury goods and high-end services deliberately refuse to bow to that utilitarian logic. They lean into the deliberate slowdowns that signal care, attention, and human investment.
Sherry Turkle, an M.I.T. professor and author of Artificial Intimacy: Who We Become When We Talk to Machines, views this return to human friction as an inevitable market correction. "Wealth searches out scarcity," Turkle observes, noting how the aspirations of the affluent have shifted over time. When wealth first associated high technology with a novel form of status, the elite dreamed of robots that would answer their every whim and remove them from the messy world of needing a lower class of human caregivers. It was designed to be friction-free, ensuring you never had to rub up against strangers or navigate unpredictable human moods.
Today, however, the landscape has fundamentally changed. As nearly everyone now carries a 24-hour helper on their smartphone—a chatbot engineered to pretend to care and respond instantly—our collective cultural dream has inverted. We now crave what has become truly scarce: human beings who genuinely care. At the higher end of the consumer market, human interaction itself has transformed into an ultimate luxury good.
This miscalculation by technologists mirrors what Rory Sutherland, author and president emeritus of Ogilvy Consulting, calls "the doorman fallacy." Sutherland describes a hypothetical management consultant who, tasked with cutting costs, defines the role of a hotel doorman purely as someone who mechanically pushes or pulls a door open. Armed with this narrow definition, the consultant replaces the human worker with a cost-saving automatic door sensor.
"The only problem with this is that doormen, in reality, create value in all manner of different ways," Sutherland explains. "They hail taxis, they recognize frequent guests, they perform a measure of security, and they exchange important information with other doormen on potentially criminal guests." Consequently, management consultants would often proudly claim massive cost savings when they installed automatic doors, but they were conveniently "not around to suffer the consequences" of the lost human insight and security.
What societies have witnessed over the past few years is a quiet erosion of what sociologists call "weak ties"—the casual acquaintances, friendly neighbors, local shop assistants, and loose professional networks that provide low-stakes social contact throughout an ordinary day. For a long time, technology companies treated these micro-interactions as inefficiencies waiting to be automated away.
The emerging realization across the marketplace is that these casual contacts are not dead weight at all; they are invaluable to human happiness and societal well-being. Far from being without value, these routine human touches are precisely what delivers real luxury and emotional grounding.
Even within industries that have embraced digital transformation for logistical efficiency, leadership is acutely aware of the limits of automation. Marie-Louise Sciò, the creative director and chief executive officer of Pellicano Hotels, notes that technology has become an essential part of hospitality over the past decade, streamlining operations behind the scenes.
"Digital tools have transformed the way we book, communicate, and manage hotels, and they continue to be incredibly valuable—especially behind the scenes," Sciò says. "However, as technology has become more present, it has also reminded us of the importance of preserving the human side of hospitality." She emphasizes that while digital systems can support daily operations, they can never replace intuition, empathy, or the distinct psychological comfort of feeling genuinely looked after by another living person.
In a modern era defined by relentless technical advancement and artificial intelligence, few would have predicted that the greatest and most expensive luxury of all would simply be a pleasant, unhurried conversation with another human being. For those willing to step off the frictionless treadmill, the world may not be going mad after all.